Good eating and shopping is not limited to the elite, it is a right we all should have to enjoy. Everything that we stock on our shelves and in our fridges for you to purchase, is what we use in our cooking at all our establishments. Wherever we can we support our local farmers, fishermen, butchers, bakers and cheesemakers. This way we all get the best and support quality and fine workmanship.
We are fortunate to have established honest and reputable relationships with our producers who provide us with a wonderful variety of local and imported cheese. Our parmesan is ‘A’ grade along with our fresh Italian cheese selection supplied to us by arguably the best producer in Australia, Georgio from That’s Amore.
CHARCUTERIE AND SMALLGOODS
Cured salumi, capocollo, bresaola and n’duja are but a few items sourced from local producers. House made pork rillette, chicken liver pate and terrine are always available and packaged for you to serve.
Leo Donati supplies us with the freshest range of beef, pork, lamb steaks, cutlets and chops along with his delicious range of aromatic sausages. We cryovak his product to maintain the freshness for you to grill at home.
ANTIPASTO, DIPS, CONDIMENTS
Alimentari offers a range of antipasti, mezza and spuntini. We’ve taken the humble grilled vegetable and created some wonderful appetisers for you to enjoy as a snack or at your next dinner party.